337 N SHINE AVE
407-674-6841
TUE-FRI 5P-10P
SAT 10A-10P | SUN 10A-4P
337 N SHINE AVE
ORLANDO, FL
32803
407-674-6841 TUE-FRI 5PM-10PM
SAT 10AM-10PM
SUN 10AM-4PM
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Restaurant Week

August 4 - August 11

Restaurant Week 2018 Menu

Three (3) course meal for $30 per person, optional wine pairing for $15

Opening Acts

  • Passionate Shrimp – spring roll wrapped shrimp, deep fried, passion fruit and berry sauce
    • Wine Pairing – 3 oz Bubbly, Villa Maria, NZL
  • Fried Green Tomatoes – jalapeno cranberry sauce, balsamic glaze and Parmesan
    • Wine Pairing – 3 oz Garnacha, Torres, ESP
  • Bruschetta – baguette, fresh mozzarella, tomato, herbs, olive oil, balsamic and manchego
    • Wine Pairing – 3 oz Prosecco, La Gioiosa, ITA
  • Poached Pear Salad – spring mix, Gorgonzola and champagne vinaigrette
    • Wine Pairing – 3 oz Riesling, Heinz Eifel “Kabinett”, DEU

 

Main Stage

  • Cioppino – San Francisco stew with mussels, shrimp, scallops, fish, penne, tomato, vegetable medley, chardonnay and fresh herbs
    • Wine Pairing – 6 oz Pinot Grigio, Gio Cato, SLV
  • “Maxine’s” – choice of pan-seared diced chicken, shrimp or vegetables, roast shallot, mushrooms, penne, Marsala cream sauce
    • Wine Pairing – 6 oz Pinot Noir, Seaglass, CA
  • Stuffed Flounder – spinach and crab meat, saffron beurre blanc and dirty rice
    • Wine Pairing – 6 oz Chardonnay, Rodney Strong “Chalk Hill”, CA
  • Skirt Steak – thin sliced, medium rare, yuca bites and creamy cheesy spinach
    • Wine Pairing – 6 oz Merlot, GV, Green Valley, CA

 

Encore

  • “Ode to Elvis” – triple brownie, bacon pecan brittle and whipped cream
    • Wine Pairing – 2 oz Omara’s Irish Cream, IRE
  • Apple Strudel
    • Wine Pairing – 2 oz Dow’s Tawny Port, PRT
  • Oreo Mousse with Berries
    • Wine Pairing – 2 oz Dow’s Ruby Port, PRT

 

Reserve Your Spot Now!

Details

Start:
August 4
End:
August 11

Venue

Maxine’s on Shine
337 Shine Ave
Orlando, FL 32803 United States
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Phone:
4076746841