Two For You Thursdays

3 Courses
$50 per loving couple

OPENING ACTS

Individual Chef Seasonal Salad

Cheese Cigars

Goat & mozzarella cheese w/ herbs in fried spring roll, pomodoro sauce

Soup Du Jour

MAXINE’S MAINSTAGE

Chicken Maxines

Diced chicken breast, shallots, mushrooms, cherry tomato, marsala cream sauce, penne

Trout

Butterflied, pan seared, lemon caper butter sauce, w/ potato & chef select vegetable

Skillet Lasagna

Layers of beef, roasted red peppers, onions, marinara, ricotta, fresh oregano & basil, topped w/ mozzarella, cast iron skillet baked.

Cioppino

Maxine’s version of the classic San Francisco stew w/ mussels, shrimp, scallops, fish, vegetable medley, tomatoes, chardonnay & herbs.

Kale Cobb

Garlicy olive oil marinated kale, diced tomato, cucmber, bacon, egg, bleu cheese

ENCORE

Ode To Elvis

Moist delicious brownie w/ pecan bacon brittle & vanilla ice cream
Maxine's on Shine