Please save the date, Monday June 27th to take a step back in time with a night at Maxine’s on Shine Dinner Cabaret. Sara Barone and Kristen Sellers will be performing duets to entertain you while you dine on some of Chef George’s finest creations.

A generous portion of the proceeds will be benefitting the Central Florida Community Arts Organization. There is a suggested donation of $10+ to enter the event, but with a donation of $50 or more you will be given a complimentary bottle of bubbles.

Due to our venue, spots are very limited and reservations are required. It will be a night to remember with a Twenties Style vibe, feel free to dress in your favorite style of the decade.

There is an opportunity to purchase VIP Sponsor Tables of $125 which are the best seats in the house and includes your ticket to the event, bottle of bubbles and an appetizer of your choice.

Doors open at 6, show starts at 7. Reservations can be made by calling the restaurant or making them online at maxinesonshine.com

Featured Menu for the Evening
Starters
Mini Crab Cakes
Charcuterie Board
Shrimp Cocktail
Bruschetta

Entrees
Filet and Lobster Tail – Classic Surf and Turf served with Chef George’s Signature Bearnaise

Bordelaise Pork Loin – Herb crusted pork loin topped with a red wine demi glace with with shallots, roasted garlic, and crimini mushrooms

Lobster Ravioli – A Maxine’s favorite with housemade raviolis stuffed with sautéed scallops, shrimp, spinach, crimini mushrooms, & roasted garlic in a sherry cream sauce

Chicken or Shrimp Maxine’s – Diced chicken breast pan seared with roasted shallots, crimini & shiitake mushrooms finished in a marsala wine cream sauce & penne pasta

Fresh Market Fish

Poached Pear Salad – Spring mix, almonds, diced onions, tomato, cucumber, shaved manchego cheese tossed in a balsamic vinaigrette. Option to add Crab Cakes

Desserts will be something perfectly fitting for this glittering get together.

Space is very limited and reservations are required!